Breakfast
Served 9am to 11am
Lunch
Served 11am to 4pm
Afternoon Tea
Served 9am to 4pm
Childrens Tea
Under ten years old
Orders To Go
Lunch
Served 11am to close
Vegetarian Quiche
Broccoli, mushroom, onion, zucchini and three types of white cheese with a dash of red, orange and yellow pepper. Served with fresh fruit and an organic green salad. ~ 15.
Smoked Salmon Quiche
Queen Mary's famous smoked salmon, chèvre cheese, fresh basil, marinated artichoke heart, scallion, pickled asparagus, spinach and our famous smoked salmon. Served with fresh fruit and an organic green salad. ~ 17.
Westminster
Phyllo dough crust surround layers of ham, spinach, egg, onions and tomato, plus layers of assorted white cheeses. Served with a side of fresh fruit and an organic
green salad. ~ 17.
Steak and Kidney Pie
USDA Choice beef and lamb kidneys with a red wine cream sauce, in a puff pastry shell. Served with an organic green salad. ~ 15.
Shepherd’s Pie
Ground lamb, celery, carrot, red pepper, onion and brown gravy, topped with mashed potatoes. Served with an organic green salad. ~ 15.
Pot Pie
Chicken breast, peas, carrots, onions and puréed red pepper in a puff pastry shell. Served with an organic green salad. ~ 15.5
Breast of Chicken with Two Mustard Sauce
Sautéed chicken breast, mushrooms and garlic in a mustard cream sauce. Served with an organic green salad and a whole wheat roll. ~ 16.
Curry Beef Pasties
Three puff pastry crescents filled with curried beef. Served with a cup of homemade soup and fresh fruit. ~ 16.
Cornish Pastie
Puff pastry filled with USDA Choice chunks of beef, potato, carrots, celery, leek and onions. Served with a cup of homemade soup and an organic
green salad. ~ 16.
Smoked Turkey Sandwich
Grilled whole wheat bread with a spread of chèvre, hazelnuts and Fuji apples. Served with a cup of homemade soup and fresh fruit. ~ 15.5
Grilled Vegetable Sandwich
Caraway bread with a pumpernickel swirl, tomatoes, onions, mushrooms, zucchini, pesto, muenster and provolone cheese. Served with fresh seasonal fruit and an organic green salad. ~ 14.5.
Vegetarian Tortellini
Cheese tortellini crowned with vegetables, in a sun dried tomato, basil, cheese, walnut and garlic cream sauce. Served with a salad. ~ 13.
Add chicken breast or smoked salmon ~ 3.5
Chicken Salad
Shredded chicken breast tossed with celery, scallion, grapes, raisins and a honey mustard dressing atop mixed greens. Garnished with almonds and served with a wheat roll. ~ 14.5
Soup, Salad, and Fruit
Your choice of our homemade soups. Served with a whole wheat roll. ~ 14.5
Fresh Seasonal Greens Garden Salad
Organic mixed greens and fresh vegetables, topped with croutons and honey mustard dressing. Served with a whole wheat roll. ~ 12.
Add chicken breast or smoke salmon. ~ 3.5
Assorted Cheese, Crackers, and Fruit Plate
Large plate ~ 14. Small plate ~ 11.
Peanut Butter and Raspberry Jam Sandwich
Chunky or creamy peanut butter. Served with fresh fruit. ~ 8.
Grilled Cheese Sandwich
Assortment of cheeses available. Served with fresh fruit. ~ 8.5
Denotes staff favorites
