$29.95
Divided into four enticing sections, this exquisitely photographed volume offers page after page of ideas for making teatime an unforgettable experience. Begin by learning the essentials, from differentiating the various types of tea to learning the “tools of the tray” and how to brew the perfect pot. Recipes for classic scones and the traditional accompaniments, such as lemon curd and clotted cream, are also included. The Celebrations chapter is filled with inspiration, tips, and recipes for planning special occasions, whether it’s a summertime gathering with butterfly-adorned china and a menu that includes delicate lavender cream scones or an outdoor setting to celebrate Mother’s Day, where roses―both botanical and edible―are the order of the day.
Hardcover | Pages 164 | 8.25 x 0.75 x 10.25 inches
